Apricot Hazelnut Meringue with Almond Praline
$70.00 – $85.00
Two hazelnut meringue disks joined by fresh cream and topped with apricot puree and almond praline
Available in: 20cm, 25cm
Delivery
Orders required for next day delivery must be placed by 3pm on the previous business day.
We deliver Monday to Friday in the Sydney metropolitan area. Please note that minimum orders apply based on geographic location.
Orders can also be placed and collected from our Head office at Botany between the hours of 9am-3pm Monday to Friday.
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