Apricot Hazelnut Meringue with Almond Praline
$70.00 – $85.00
Two hazelnut meringue disks joined by fresh cream and topped with apricot puree and almond praline
Available in: 20cm, 25cm
Delivery
Orders required for next day delivery must be placed by 3pm on the previous business day.
We deliver Monday to Friday in the Sydney metropolitan area. Please note that minimum orders apply based on geographic location.
Orders can also be placed and collected from our Head office at Botany between the hours of 9am-3pm Monday to Friday.
Enter your postcode here:
Related products
Matcha Double Layer Cake with Toasted Coconut Slivers
Two layers of moist matcha sponge sandwiched together with matcha custard, iced with a light matcha cream and decorated with toasted coconut shavings.
Available in: 20cm, 25cm
Coffee Cream Cake with Crushed Sugared Almonds
A delicious combination of ground walnuts & coffee sandwiched with coffee custard, iced with a light coffee cream & decorated with sugared almonds.
Available in: 20cm, 25cm
Frittata (individual)
- Pumpkin, potatoes, leaf spinach, onion and basil folded into a ricotta, sour cream & cheddar cheese mix
- Roast potato, charred red capsicum, bacon and rosemary are folded into a sour cream, egg & cheddar cheese mix